Seven Days Classifieds

In this class, we'll use seasonal stone fruits to make 3 magnificent but easy to put together desserts: Peach and Frangipane Toast, Plum Torte, and Pluot Galette. We love these recipes for their versatility -- you can mix and match other stone fruits like nectarines and apricots, or add your favorite berries.



We'll talk about other ways to change it up by adding different flavorings or spices, using other types of flour, and baking in a variety of pan sizes -- all the while sampling everything we made in class and toasting our success with a refreshing homemade Peach Sangria!



About the instructor:

Mia Snow is a seasoned home baker who has decades of experience testing, tasting and creating recipes to the delight of family and friends. She loves to share her knowledge so everyone can enjoy a successful baking experience without the stress.

Our facility is BYOB.

Class has a maximum of 12 students and a minimum of 6. Classes may be canceled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the event.